It’s Wednesday, Nov. 19, 2025. Today we’re watching shifts in national nutrition policy, early signals of bird flu mutation, and major updates from Europe on food safety readiness.
Health Secretary Robert F. Kennedy Jr., again promised on Monday that The Dietary Guidelines for Americans, 2025-2030, will be released to the public in December.
If available by Christmas, many a holiday dinner table will likely feature a debate about saturated fat.
A Washington resident has become infected with a new strain of bird flu, showing that the virus can mutate. Health officials are concerned that the mutations could result in a variety of the flu that is communicable in people.
An assessment has revealed what is going well and which bits need work regarding the food safety systems of five potential European Union countries.
The reports cover progress in the past 12 months and the level of preparation in Ukraine, Albania, Montenegro, Moldova and Serbia.
A group representing the fish sector in Europe has welcomed regulation on tuna frozen in brine.
Europêche said the legislation recognizes the high sanitary and technological standards already applied by the European tropical tuna purse seine fleet.
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