What to know: A global matcha shortage is flooding U.S. markets with low-quality, potentially hazardous bargain products. Supply chain strains and paused tariffs are raising alarms about food safety.

Japan, the heart of authentic matcha production, is grappling with declining tea yields because of droughts, aging farmers and surging global demand.

Spain recorded a rise in outbreaks in 2023 compared to past years with 350 because of Salmonella, according to a recent report.

In 2023, 833 foodborne and waterborne outbreaks were reported, with 11,510 patients, 415 hospitalizations, and 13 deaths.

Join our team and help protect public health through compelling food safety journalism.

Food Safety News is seeking graduate students for two part-time opportunities (15-20 hours weekly): Writing Fellows will develop news articles on outbreaks and regulations, while Marketing & Visual Communications Fellows will create engaging social media content and infographics.

Both 6-month positions offer competitive compensation ($20-30/hour), professional mentorship, and the chance to build your portfolio while making a meaningful impact on global food safety awareness.

Gifting live animals like chicks, ducklings and bunnies during Easter remains a cherished tradition, but public health officials and animal welfare advocates warn of significant risks. 

Salmonella outbreaks, animal abandonment, and ecological harm continue to plague this practice, prompting calls for safer alternatives like toys or candy.